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Spanish version
Efficacious garlics cloves peeler available with performance of 100 and 200 Kg/hour
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Once the garlics are shelled , it is recommended for increasing the production to be warmed of 37 temperature with 20 % relative humidity by a minimal time of 3 hours; Optimal 6 hours.

IT INCLUDES

- Garlics hopper feeding with velocity variador
- Furs suction collector
- shrunk conveyor furs
- Table chosen of 3.000x600 mm
- Control electric table
- Velocityvariador

An air under pressure equipment is necessary ( in option ).


There is available 2 models of peelers:

PL 200 with 100 Kg's production hour

- Potency 7 C.V.
- pneumatic feeding of 2000 Liters to 8 Bars
- an 15 KW air compressor is in need, 2,070 litros/min

PL 400 with 200 Kg's production hour

- Potency 10 C.V.
- pneumatic feeding of 4200 Liters to 8 Bars
- an 30 KW air compressor is in need, 2,210 litros/min

GARLICS PEELER


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